Sorry for the delay on posting! I've gotten back to work full time and I am trying to get everything back into balance. I cannot wait to start my volunteering! Also, school starts back relatively soon. I have many things getting ready to start soon, and I am only hoping for the best out of it all.
I have been trying to get back into my artistic side of things, and hoping someone will soon approach me about custom things. I will be starting back on tutus, and hair accessories. I love doing these kind of things as they make me so happy and appreciate the little things.
A couple of pictures of things I've been working on:
Alright, well to finish off my post, I'm going to post a recipe. Today will be:
Grilled Chicken Skewers
1 lb skinless, boneless chicken breasts, cut into 1 inch chunks
1 C of beer
2 T lemon juice
1 T olive oil
1 t paprika
1 t oregano
1 t sea salt
Ground black pepper to taste
Combine beer, lemon juice oil, paprika, oregano, salt and pepper in a zip lock baggie; add the chicken chunks. Seal the bag, shake lightly and coat chicken, let marinate in refrigerator for 1 hour, turning occasionally. Soak wooden skewers in hot water for at least 30 minutes.
Place marinade in a saucepan, and bring to a boil, reduce heat to low, and simmer for 5 minutes.
Divide chicken on about 12 skewers. Grill or broil skewers until lightly browned, about 3 minutes, turn and brush with reduced marinade. cook until chicken is done, about 2 more minutes. Serve immediately. Also, this tastes great with brown rice.